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Should the FDA require warning labels on processed meat to notify consumers of the increased risk of cancer?

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  • Should the FDA require warning labels on processed meat to notify consumers of the increased risk of cancer?


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FDA Food Code 2009: Annex 6 - Food Processing Criteria. Share; ... frozen until use should bear a Label ... of sous vide processed meat ...
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Positive: 86 %
FDA Online Label Repository. IMPORTANT DISCLAIMER. Please be aware of the following when using information from this Web site: ... Consumers; Industry;
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Positive: 83 %

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These Labels Are So ... FDA, the USDA requires that irradiated meat ingredients in ... nitrites to an increased risk of stomach and pancreatic cancer.
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Positive: 86 %
Do You Eat Food With Any Of These 9 Cancer ... did not meet the FDA standards and caused cancer ... might require a cancer warning on the label.
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Positive: 81 %
... the Center for Science in the Public Interest. ... should not be exposed to any cancer risk whatsoever as ... to bear a cancer warning label.
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Positive: 67 %
Seeing Red Time for Action on ... recommend that the FDA require a warning notice on the labels of foods ... dyed foods to bear a label warning consumers ...
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Positive: 44 %

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