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Where should a foodhandler check the temperature of food?

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  • Where should a foodhandler check the temperature of food?


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What should the food handler do? Ask the manager for a clean apron ... where should a food handler check the temperature of food? In the thickest part ...
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Positive: 52 %
In a solid piece of meat the temperature should be checked in several locations. When cooking, the thickest part to determine if the food is done.
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Positive: 49 %

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Login if you have previously registered and are returning to the site. If your name appears on the right, ... Food Handler Login: First Name: Last Name:
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Positive: 52 %
Use a metal stem thermometer to check food temperature ... What should you use to check food temperatures? A probe thermometer (with a metal stem) ...
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Positive: 47 %
Food Safety Tools . For Success . Food Operator's Guide . ... Temperature Logs ... Why should you be ...
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Positive: 33 %
Food Safety Your Self-Training ... People can get sick if food is left out at room temperature or if germs get into ... Identify that fingernails should be ...
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Positive: 10 %

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